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Top Guidelines Of Yggdrasila Fine dining Trondheim

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Most of the cutlery have been vintage Norwegian style and design from Skaugum and Hardangerbestikk. Pleasant depth. The cafe has various cows milking only for them. As well as desert was a really good milk ice cream. The plum sake we had with it had been mouth watering. On our https://yggdrasila.no/

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