Located in the Gare Saint-Sauveur cultural venue, this helpful bistrot in 'Halle A' of the former coach station serves traditional dishes with fresh seasonal generate. The menu alterations As outlined by what is actually obtainable but new favourites have included starter dishes of snails with goat's cheese and mackerel rillette https://collinskvnr.wikicommunication.com/5624352/the_best_side_of_gras_in_bergen